Tito's Mexican Restaurant

Hayli Castillo a month ago

AMAZING! I cannot wait to be back in San Antonio and go back to Titos! The food, the service, the drinks, the atmosphere, everything 100%! Gabriela’s Favorite Plate is amazing! Our server, Demetrius, was wonderful and made the experience even better. 100% recommend and not a far walk from downtown!

Eugenio Gonzalez 2 months ago

If you are looking for a decent and delicious meal that will fill your palate, this is the place. I tried the chicken enchiladas with poblano cream over the enchiladas they are the bomb. Mad delicious. You got to try the charro beans. They have a smoky flavor that triggers your senses and all you can say is. Alleluia. You got to try this place. I recommend this place. You will not be disappointed. However, I recommend the charro beans instead. Keep out the cheese, is not necessary. Just have the chef pour out poblano pepper cream sauce over your enchiladas, it tastes much better. The flavors are stunning.

Shan 5 months ago

Absolutely disgusting place. Literally every single thing about Tito’s is a dumpster fire. No free refills, long wait time when it wasn’t even busy, the dishes all came out at different times, the chips are store-bought hard corn ones, the fries were atrociously seasoned to the point I could smell nothing but them whenever I took a bite of my poorly made torta, we were never checked up on, no one brought us a check, and the kicker- we were secretly up charged for fries with the torta (it comes standard with beans but the waiter substituted fries and tried to charge us for it). Funny thing is he even asked if we’d been there before, so I’m assuming he saw what we looked like and thought he’d take advantage. We tried to talk to a manager, they jerked us around for about ten minutes until two women came out. One of them was interpreting for the other and both were somehow struggling to understand the plethora of issues we were having. Eventually the Spanish-speaking one got upset for whatever ridiculous reason and snatched the plate from in front of me. They took the meal off and my boyfriend’s father still left a tip which I wanted to swipe back so badly. Tito’s is the nastiest, hipster-infested dump that I’ve EVER had the displeasure of visiting. Literally go to anywhere else, I promise that unless you have no sense of taste, or would like to try prison cuisine, it’ll be the biggest waste of money. I’m not joking when I say that this is the first restaurant in my LIFE to give me anxiety and make me count the seconds til I could walk out. Ignore the good reviews, pay attention to the negative ones. I’m always against eating at places like these with lower ratings, but for once I just went with it and am never making that mistake again.

Christopher Todd 8 months ago

The good: charro beans, tortilla chips, salsa, grilled shrimp chalupa, margarita, service (Jaden), guacamole. The not so good: shrimp enchiladas were served cold😕, rice was a bit dry for my taste. San Antonio has much better to offer.

trent worden 7 months ago

Dined in for dinner after hearing good recommendations. I had the trio enchiladas so I could try different proteins and sauces. The verde sauce hits pretty darn good. The steak and chicken were tender and delicious. Would recommend coming and giving this places a try. The prices weren’t too bad and the staff were very kind and helpful.