Paloma Suerte

Mark Slusar a month ago

4.418 ounces of chicken was just right. I wasn't too hungry and really enjoyed snacking on these fajitas. I'm really glad the dish was nice and on the smaller side because my next stop was a mechanical bull riding contest at a nearby establishment. (I did great and kept the food down as well!! I took 3rd place out of the 29 people in the middle-aged division of mechanical bull riders) The beans and rice are treated as "family style" and the servers will bring more if you'd like some. Our server was very nice and the quality of the food and cocktails was very good. Id like to come back someday and might try the double order of chicken fajitas next time if I don't have a pending mechanical bull ride. The tres leches cake looked absolutely delish and I decided to try it someday in person or through Uber eats.

L&SBrattin 2 months ago

I’m honestly shocked that this place has ANY bad reviews! I’ve been here countless times taking friends and family members of all sizes here usually on week days both early and late afternoon. I’d like to see an app some day that reviews its customers and see how they like being criticized and critiqued. I don’t think people understand that being in the restaurant industry is intense and incredibly stressful but rewarding when those who see your hard work applaud you. The food , drinks, and staff are truly incredible but if you’re used to drive thru preservatives and other additives this place is not for you. Your better off going to get your usual fast delivery items your accustomed too. I’ve ordered a variety of different things on the menu and literally every single time it might not look how I expected but never in a bad way. Everything here actually tastes seasoned, sautéed, and not at all bland for once! You can tell the food and cocktails are made with fresh quality ingredients by people who work hard and love to serve on others. I recently took my two year old here along with my friends visiting. I ordered the margarita with tajin and my son kept trying to steal my tajin rimmed drink. I asked the waiter for a cup rimmed with tajin for him with water or ice (real Texans love tajin) and the bartender even came over in disbelief that a two year old would want such a thing. He was kind, friendly, and hospitable and our server was great too. Cheers to many more future visits!

Ani Avetisyan 8 months ago

Overall, it’s a good place. We had a table for 10, and while the food took quite a while to arrive—and some orders came out wrong—the staff was accommodating. They corrected the issues and even offered complimentary desserts at the end, which we really appreciated. The churros were absolutely my favorite, and the steak was very delicious! P.S. I was initially going to give 2 stars, but because of their efforts to make things right, they definitely deserve 4.

Filmmaker 4 months ago

Beautiful location in Fort Worth. Beautiful restaurant. Drinks are mixed well. Service is a bit slow. Chips are decent and salsa is delicious. The food is okay for the price. The beef enchiladas were different from what I thought they would be. I expected more in flavors that we're complementary but it was decent. Would I recommend to others maybe? For the view and the restaurant appearance, yes, for the food, not so much. Overall just okay.

Carl Bradberry a month ago

I have lived here on and off for 59 years and just found this place. The patio is awesome. The food is perfect. The drinks are great as well. The service is amazing and the fact that the patio is on the resaca across from Lonesome Dove and down from White Elephant is sublime. We just drove from D/FW Airport to east here after we picked or daughter up from college. This was where we wanted to go. You gotta go, too!