Bonito Michoacan Mexican Restaurant

Adam Montoya 4 months ago

It’s been a couple weeks since I’ve been and I don’t remember the food….so that goes to tell you how good it is. It WASN’T bad! But it wasn’t the greatest. Maybe because we have such delicious food here in Houston, TX…..but again, the food was okay. I remember I ate it all. There’s that. The group I was with didn’t complain about anything. The servers were very nice and the food came out pretty quickly. I’ll say this, it was better than most of the food we ate in Las Vegas.

Matt Reed 4 months ago

Just ate here last night. Got off the strip and come eat here. Likely need a reso as it was busy. We made one and it was perfect. Food and atmosphere were amazing. Super cheap too. You know the place is good when it was full of the locals. 5 stars…!

Lisa Berehulka 2 months ago

We had such a wonderful dinner at Bonito Michoacan! We moved to Vegas not long ago and I think we have found our go to Mexican restaurant! Alfredo was our server, he was very knowledgeable, attentive, and nice. I loved being able to see the lovely lady making fresh tortillas for the whole restaurant right by the kitchen and boy were they good! There was a live DJ/singer. He played a mix of classic hit songs you are sure to recognize but with his flair on them. He made for a great atmosphere. The establishment was huge, and VERY busy but there wasn't a wait to be seated. All of the staff was very attentive & helping each other out as well. Dirty dishes were taken away quickly and drinks were always topped off. I hate when restaurants leave empty cups and appetizer or salad plates all over the table, even as they are trying to put dinner plates down. We were seated & given warm tortilla chips, salsa and beans (1 complimentary bowl of each). As an appetizer we decided to try the Cheese Crisp Plain, it is a deep-fried flour tortilla with Monterrey Jack and cheddar cheese. They were so good. Like a little fresh crispy tortilla chip/cracker loaded with melty cheese. For dinner I got the Tacos De Carne Asada, new york steak cut in small strips mixed with pico de gallo and put in fresh tortillas. Another person had recommended this meal and they were so right, they were fire 🔥! So glad I got them. They were loaded with steak and the meal comes with beans and rice. As well as all entrees come with a complimentary cup of fideo soup. My husband got one of the combination specials, the Uruapan. Which is a green sauce pork and bean burrito, beef enchilada with red sauce, and crispy chicken taco. He said all of it was amazing. And you can't skip the churros for dessert! We will definately be returning! Thank you for a wonderful dinner!

Vicki Seawell 3 months ago

There's a positive buzz going on about this local Mexican restaurant. When you walk in the host greets you with pleasant smiles like there's a secret you are about to discover. The vibrant colors grab you and put you into a place and time not so long ago in a beautiful village. The food was very tasty and filling (perhaps that the secret the hostess knew). I loved that they still honor the beans and salsa dips to hold you until your food arrives. When our tacos arrived they were made just as we requested and tasty as ever. You could risk just showing up to dine, however I recommend making a reservation. When you arrive you will see why. The parking lots always busy. I loved that even as we just couldn't eat any more. They offered desserts.

Soly Portillo 4 months ago

Nice place. You really get a feel for the culture spirit . The decor is pretty neat. Place was clean. Service was alright. Soke of the food came out cold even if the plate was hot. And the hot chocolate was super hot and not more bland than I thought it would be. Tress leches French toast would've been better if the toast part wasnt a bit too dark.