ser.

Sofie 6 months ago

This place may be new, but if you haven’t tried it— run to ser! I will usually order lengua if it’s on a menu and these did not disappoint! The meat was so freaking tender, I couldn’t believe it! I was also surprised by how much of a spicy kick there was to them! My partner tried their Campo Poblano tacos and he was raving about them the whole night! Genuinely their meat is so well cooked and well seasoned, I’m still dreaming about them! We didn’t know, but I would HIGHLY recommend reserving a table and not trying to walk-in if you are bigger than a party of two. We were lucky we found spots at the bar immediately, but this place was PACKED on a Friday night! They have an adorable patio space that I bet will be so amazing to sit during the warmer months! All the staff we spoke to were so kind and fun despite how busy they all were! We’re already planning our next visit to try their fajitas!

JP 2 months ago

Great upscale Mexican spot with a fun, modern vibe. The atmosphere is stylish and lively, perfect for a night out. The food is fresh, flavorful, and beautifully presented—definitely a step above your typical Mexican restaurant. The cocktails (especially the margaritas) are a standout, and the service is attentive. Highly recommend!

Halie Richards 6 months ago

4/5 Stars - The food here is standout. The handmade tortillas are fantastic, and the tacos with blackberry crema are a must-try—truly unique and delicious. I also loved the smoky table salsa, the poblano in mole, and the cheesy rice cakes (arroz con pollo). The only downside is the pricing. While the Taco Tuesday deals ($3-6) are a total win, the regular menu can get pricey. I had a delicious tostada that ended up being $27 after adding braised beef ($19+$8) which felt steep for a single item with no sides. Pro Tip: Stick to the house margarita ($15ish) and visit on Tuesday for the best value. Great spot for high-quality Mexican food! The bartender Katie was awesome and super friendly!

Chanel’s Corner 6 months ago

This place was nicely reconstructed and gives a very fun and modern vibe, which interested me in coming in the first place. Made reservations and we were greeted upon entry and walked to our table. Our waiter was extremely nice as we ordered our drinks and food which came within 10 minutes. I got what the server recommended being the beef brisket tacos, with the SER dip and my mom got quesadillas. Also gave them the freedom to create whatever mocktail they wanted for me. The food overall was very bland, the dip I didn’t like much so we didn’t eat it, the salsa and chips was different, but most enjoyable which came free with the meal, my tacos didn’t taste like anything so I used a purple sauce which exploded on me and my New Year’s dress. It was calmly chaotic, and everyone felt bad and I was just shocked because it erupted the moment I twisted the cap off. Everyone was very nice and diligent to make sure that the mess was cleaned up, as well as making sure we were compensated for, which I was extremely happy with. However, the table next to us said this happens ALL THE TIME which made me realize adjusting to disasters that can inconveniently ruin a customers outfit such as that was not a priority to them. Luckily I was able to scrub the purple sauce off from all down my side and shoes with soap and water in the bathroom. Despite the sauce eruption, they handled it well and I appreciate them for handling our circumstance properly. I would only go back for the ambience and the people, because the food, just was not good.

Loran 2 months ago

My mom brought me here for my birthday. The chips and salsa was being good. Salsa was sweeter than im used to buy very tasty. The queso Blanco was good but could have used some spice. I ordered the carne guisada, it was good and meat tender, reminded me steak chili. The rice was honestly bad; crunchy and it lacked flavor and was not fluffy just dry. The beans had a sweetness to it almost like mole, wasn't bad but not my kinda beans. My boyfriend got a shredded beef enchiladas with queso sauce. These were not good. The meat was so very dry and tasted off but unseasoned at the same time. My bf only took a couple bites and the waitress noticed he wasn't eating them or getting a to go box, she asked if something was wrong, told her the issue and she offered to take it off the ticket. We weren't going to say anything or complain but wanted to be honest when she asked. Her service and observance is why I gave 5 stars to service. Overall very disappointed in this place. The chips and salsa were the best thing here. Most likely wouldn't eat here again.