Tulum Kitchen and Bar

Imani Edwards a month ago

My husband took me here for my birthday and the food was AMAZING! Our server Marvie recommended so many good dishes and drinks, they were all really good. She was amazing and welcoming. I will definitely be back here. The atmosphere was nice as well and comfortable. Not too loud. The dishes we had were the Tulum Pasta w/Oxtail & The Fried Snapper. The birria tacos were good as well.

Mikki a month ago

Great visit this evening. Thaddeus was our server and he provided us with great customer service. The vibe was on point today. DJ had the crowd hype. I ordered the Chipotle Garlic chicken and it was good, well seasoned and not overly spicy. The seafood dip was decent, didn't really taste all the seafood that were listed in the ingredients. The churros were done perfectly and worth the calories consumed. I would definitely return to try their HH. I also had a drink (I don't remember the name) "Destination ?" 10 out of 10! Parking was $20 for self parking and $30 for valet.

Dr. Terrie Savage Reed 2 months ago

While visiting Atlanta, my niece always takes me to different restaurants, which I enjoy. She suggested Tulum and it was a very good suggestion. First, our server, Alan, was so attentive and accommodating by suggesting beverages and menu selections. Second, the Blackberry Margarita is so delicious...try it! The Red Snapper bites were fried to a golden crisp...so delicious. The Chicken Tinga bowl was full of delicious chicken, corn, black beans, avocado, rice, and pico. The Oxtail Pasta was creamy and had an ample amount of Oxtail meat. I was impressed and will definitely be back. The entertainment was a surprise to me, but delightful as well.

Justice Rutherford 2 months ago

Absolutely love the ambience and scenery. The decor was absolutely beautiful. It’s very low-key and dim. So I had to make sure to put my flash on for my food so you could see the exquisiteness. I decided to get the cilantro garlic chicken with rice and broccolini. Recommendation of the amazing Bartender I meant named K. He made an amazing spicy margarita that definitely gave me to pick me up The chicken was definitely tender, and I absolutely loved That when the waitress came, she seared butter over my chicken, which made it more juicy I also recommended two people the mango spicy margarita that K made and they loved it as well. I definitely would recommend this place and I’ve look forward to coming back to try. The cheese wheel fettuccine

Brittany Moore 3 months ago

The Oxtail Pasta was DELICIOUS and filling for what looked like a smaller serving. My friend had the crab dip and it was nice as well, a bit more salty than flavorful, but not bad. The space is nice looking, with an upscale casual dining feel. The music created a nice vibe and the energy of the patrons was upbeat and joyful. Nice place for a girls brunch (there were only women there when we went on a Sunday afternoon). The parking situation was a bit disappointing. $20 self park on one side of the building and $20 valet on the other side of it (there was a sign at the valet parking area that said "Tulum Free Parking" but the attendant told me it wasn't there). Sometimes in Atlanta, the general principal of being charged $20 for parking to grab lunch for an hour is just exhausting. They do offer free parking a couple of blocks down (don't wear stilettos ladies) so it's nice that they have the option. I ordered the Oxtail pasta and a bottled water and my total was ~$63. Minus my $38 pasta (it was Oxtail and delicious, so I get it) and the automatic gratuity (which I completely understand, and gave an additional tip on top of), my bottled water was ~$11/$12 which felt a bit much. As yummy as the food was, the parking situation and the price points are the only thing stopping me from being a regular but it's definitely a lovely place to check out from time to time.